Jacob and Kyra

Saturday, January 12, 2008

食譜

從兩個多星期前
DD開始吃彩虹簡餐
飯的部份都是大骨頭熬的粥
還挺費工費時的
大骨頭先燙過
熬數個小時－－現在學聰明了．用燜燒鍋
純白色的濃湯去油過濾後在拿去煮粥
再和蔬菜用食物處理機打成泥．．．
頭幾天吃花椰菜．．．不喜歡．．
再來一周是紅蘿蔔稀飯
第二周是豌豆稀飯
下周要吃南瓜稀飯加蘋果泥當甜點
多吃點增強抵抗力﹗
謝謝阿姨買的套頭圍兜
真好用～～

# posted by Julia @ 1/12/2008

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